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Gordon Ramsay Breakfast Sandwich Recipe

Gordon Ramsay Breakfast Sandwich Recipe

My Gordon Ramsay-style breakfast sandwich recipe — crispy bacon, a perfectly fried egg, and melted cheese in a toasted muffin.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 People
Course: Breakfast
Cuisine: American, British
Calories: 480

Ingredients
  

  • 4 rashers smoked streaky bacon
  • 2 English muffins split
  • 15 g unsalted butter
  • 2 large eggs
  • 2 slices cheddar cheese
  • Salt and black pepper
  • Brown sauce or ketchup to serve

Method
 

  1. Cook bacon 6–8 minutes until crisp. Remove, keep fat in pan.
  2. Butter and toast muffins 1–2 minutes.
  3. Fry eggs in bacon fat 2–3 minutes.
  4. Add cheese in final 30 seconds.
  5. Season eggs.
  6. Assemble with bacon, egg and sauce, top with muffin.

Notes

Cook components in order of how long they take, so everything finishes hot together.
Fry the egg in the bacon fat for extra flavour.
Best assembled and eaten immediately.
Not suitable for freezing once assembled.